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I’m so happy you are right here. I feel like squealing like a small piggy. Is the fact that odd? Most likely. But it’s simply me, you’ll get utilized to it.

If you loved this information and you would want to receive more details relating to how to make stuffed zucchini boats please visit our web site. Hold on… I have to switch my Pandora station.

…Okay, Louie Armstrong was taking part in. Who place that on? I write to Adele and Florence and the device, not really Louie Armstrong with his giant saxophone. It’s established, Pandora’s gone crazy.

But apparently I’ve gone crazy too. Crazy in thoughts. Overwhelming myself using what I want to accomplish. Placing to do lists everywhere. Throwing clothing around my area. Missing shows of Project Runway. You know the big issues in life.

But really I had been considering how short lifestyle is. Each section ends when it starts. I literally blinked my eyes and university flew by. That occurs to everyone though right?

You get dropped off on campus from your parents then… you cry, you party, you rest in, you get an internship, you stability, you eat a lot of ramen, you get 10 pounds, you learn from wrong, you balance once again, you struggle, your home is, you laugh, you discover like, you meet heartbreak, you find meaning, you discover your best friends, you discover you.

I swear that happens in a moment. A small small flash that is taken for granted more often than not. I thought about could don’t need to consider anything for granted. Ever.

We used to hesitate of pies. Probably because I couldn’t possess one cut. Pie was an enemy. The very best tasting, most delightful soul soothing enemy.

I actually used to scream Screw you pie. Screw you for making me consume 3 slices!” I’d usually take it back again. I love pie. And I usually will.

Producing homemade pie crust is kind of a skill. A scary artwork which will piss you off and haunt your dreams. Simply kidding, it’s just something you learn as you go. Kinda like lifestyle, you find out as you proceed.

So don’t buy the Pillsbury boring crust in the store. For heaven’s sake please don’t buy it. I’m begging you.

1 tablespoon granulated sugar

3/4 teaspoon salt

2 sticks of very cold, unsalted butter, trim into small pieces

1/2 teaspoon of clean lemon juice

5 tablespoons ice water

½ teaspoon of cinnamon

3 medium ripe peaches, sliced

¾ glass granulated sugar


To make the crust: In a large mixing bowl stir jointly flour, sugar, and salt. Place in food processor or pastry blender and add the butter. Pulse many times until small peas type. Add lemon juice. Next add 2 tablespoons of glaciers water to start. Work dough such that it forms a mass. Add remaining ice water if required. You don’t want the dough as well sticky, however in a large ball.

Coat the hands in flour and split the dough into two round balls. Cover in plastic wrap and devote the fridge for approximately 30 minutes.

In another mixing dish, stir together blueberries, cherries, peaches, sugar, lemon juice, vanilla, and flour until well blended.

Preheat oven to 400 levels F.

After 30 minutes, remove one dough ball from fridge and move out utilizing a flour coated moving pin. You will need to work at this. You want the dough very thin and level. Next carefully place the rolled out dough into a 9 inch pie pan. Fill with your fruits mixture. Consider your remaining dough ball from the fridge and move out. Cut out approximately 10, 1-in . thick strips. Weave over fruit mixture, then trim off sides and make your pie crust quite, if desired.

You can brush edges with melted butter or egg wash and then sprinkle with sugar.

Consider foil and cover around the edges of the pie crust so they do not burn. Bake for thirty minutes. Remove foil and bake for yet another 30-40 moments or until crust is certainly golden dark brown to liking. Cool on a wire rack.

Thanks for visiting the blogging globe and all that jazz!

We’d want to welcome you to our table too!

Chris Ann & Kristin

I could totally relate! Many, many times have I muttered under my breathing, ‘darn you! Darn you, you fabulously delicious pie! Why must you become so incredibly delicious and lip smackingly yummy within your fruity goodness??’

My husband talks about me funny after i yell in the pie, but that’s simply the type of romantic relationship that pie and I’ve. ; )



The pies look absolutely delicious!

Does this imply that you are expecting ME to make it, or is usually this just your way of telling me personally what you are investing in one that you are getting me? hee hee hee

Great Job!

Love you,